Review:

Restaurant: Annabelle's
Menu: Lunch Menu starters House marinated olives with rosemary & orange 5 Beef carpaccio of Creek Stone Natural filet mignon, with fried Capote capers, Parmesan, mache & lemon aioli 12 Bruschetta of roma tomato salad of grilled onion, basil, fresh mozzarella cheese, & balsamic reduction 8 Artichokes three ways: raw with parmesan & lemon ï steamed Roman style ï fried with aioli 12 Fried Calamari and onion rings with sweet & spicy chili and soy dips 9.50 New England Rock crab cakes with tomato beurre blanc, a shaved fennel and mache salad & fried leeks 12 Soup & salads Soup of the day 8 Roasted beet salad, red and gold beets, water cress, chardonnay onions & shaved manchego 12 Green salad of mixed lettuces & shaved fennel with manchego cheese & lemon vinaigrette 8 Annabelleís Caesar with hearts of romaine, shaved croutons & grana padano parmesan 9 Tuna Provencal of seared ahi tuna, raw market vegetables, hard cooked egg & champagne vinaigrette 13 Bistro Cobb salad of baby spinach and arugula, grilled chicken breast & chopped bacon with hard cooked eggs, asparagus, pickled onions & blue cheese vinaigrette 15/9 Entrees Fresh Rigatoni pasta, veal and beef Bolognese, and parmesan cheese 16 Roti roasted honey & Dijon glazed half chicken with saffron rice pilaf & braised greens 17 Grilled Meyer Ranch skirt steak with green garlic fries & Maytag blue cheese butter 24 Pan roasted Seabass, topped with lemon thyme gremulata, served on sautÈed petite vegetables and garnished with lemon vinaigrette and balsamic reduction 23 Fennel scented whole fish of the day on the plancha with asparagus & roasted potatoes 25 Slow roasted Berkshire pork shoulder cannellini beans & braised greens 19 Sandwiches Hawaiian tombo tuna salad sandwich on soft sweet roll with pickled onions & russet potato chips 11 Bistro club of pulled roasted chicken, tomato, bacon, avocado spread & Jarlsberg Served with potato salad 12 Annabelleís cheese burger, house made pickles, red onion, greens & N.Y. cheddar with green garlic fries 11 Bacon grilled portabellas roasted red onion Blue cheese $2 each Wood stone pizzas and Calzone Pizza Margherita, tomatoes, mozzarella, fresh basil & goat cheese 12 Pizza frutti di carne, house made: sausage, ham, mushrooms & olives 14 Pizza prosciutto, Parma prosciutto caramelized onions, arugula salad & shaved pecorino 13 Michaelís calzone stuffed with baby spinach, roma tomatoes, quarto framagio and pesto marinara 15 Almost all of our produce is organic & local, and our meat & fish are raised in a sustainable environment - 6/19/07 18% Gratuity will be added to parties of 6 or more
Category: Bistros
Address: 68 4th St
City: San Francisco      State: CA Zip: 94103     Phone: (415)777-1200
Take-out:  
Order Online:  
Website: www.annabelles.net
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Review:
yes, making good use of my light tent i've got one shtnoiog session planned for this saturday morning. pray good weather on both our outings if all goes well, i'll post the saturday morning session in a week or two.